One of the few Indian restaurants I’ve been to where the pricing of dishes is very reasonable. For some reason, Indian restaurants price their dishes more towards the upper end of what I’d expect and I don’t believe they can justify their pricing. However, at Spicy Affair, the well priced dishes deliver more than decent servings, containing a good amount of protein in their dishes with plenty of thickish, creamy curries carrying lots of flavours which are very mild. I didn’t notice any dishes containing any chilli hit of note so if you can’t tolerate the heat, then I’m sure you’ll enjoy the food served here. I like mixed platters which are a great way to start a meal off with a variety of offerings. Right from the start, the individual components were tasty and flavoursome, although, the Seekh kebab needs a little bit of work. The curries that followed were excellent. I particularly enjoyed the goat curry which was fantastic and I love butter chicken and was not let down by Spicy Affair’s specialty dish which was superb. The herb influenced Goan fish curry presents a different contrast while the vegetarian Malai kofta was something different. The naans were thick, soft, and filling and required along with rice, to mop up the delicious, thickish, creamy curries. While the curries are very consistent in terms of their consistency and texture, one may criticise the lack of variety in that all of the curries are very creamy despite carrying different flavours. I guess this is their style and if this isn’t what you’re after then you might not like it. But for me, Spicy Affair present excellent flavours at excellent prices, great value dishes that didn’t skimp on protein or their servings. I think this restaurant would shoot to the top of the best Indian restaurants in Perth in my opinion. It might not have the flashy interior, but they deliver on taste which is ultimately what people come to a restaurant for. . . . → Read More: Spicy Affair – 26 Jan 2013
Oh I enjoyed all the burgers and am still split as to which one was the best. I liked the chips and onions rings but could be packed with more of their main ingredient – potato and onion. They also could be a little less oily. In terms of the burgers, there are a few key points to take away from the delicious burgers at V Burger Bar: They look quite ordinary but are anything but. The serving looks decent but the ingredients pack a punch. Despite having 3 single quarters from 3 burgers (plus chips and onion rings), they make for a very filling meal. The ingredients don’t look anything out of the ordinary you would find in a burger yet are somehow different to all the burgers I’ve eaten before. The ingredients just work together and are carefully selected to ensure the flavours complement each other. The burgers are just delicious. And how about those delicious buns? Fantastic. No one area dominates, there’s an even spread in deliciousness. A new contender for number one spot which I think they’ve taken out. Now which one of the 3 burgers would occupy top spot? . . . → Read More: V Burger Bar – East Victoria Park – 28 Nov 2012
The appeal of this place is to serve tasty Indonesian style dishes at cheap prices. Having travelled to Bali, several of the dishes on the menu are recognisable and I can understand why it’s popular among the uni students. A more than generous serve of kwai teow goreng with prawn crackers were presented. Great flavours and a tasty meal for just $8.90 is a steal. Cash only. . . . → Read More: Bintang Cafe Indonesian Cuisine – 21 Sep 2012
Well, for predominately vegetarian food apart from the lamb skewers, we were all really full and satisfied with our meals. I had a nice night enjoying some unique flavours and tasty food. The restaurant provides a warm comforting setting with warm friendly service from the family run business. Among our small group, it worked out to cost a tad over $20 a head. Who said vegetarian can’t be tasty? BYO and cash only. . . . → Read More: The Prophet Lebanese Cafe
Quite a solid meal but for a pub, the serving was on the less generous side and didn’t excite. Not an overly impressive meal and the long wait wasn’t worth it. The pork was slightly overdone and had dried out a bit. . . . → Read More: Balmoral Hotel
All in all a really good night with an enjoyable meal at a bill below $80. My parents really enjoyed the food and vow to visit again. I got a chance to taste more of what’s on offer on my second visit and really enjoyed the food. This place is popular so make a booking and grab some fine Vietnamese fare. There were plenty of Aussies here too, so they must like it. . . . → Read More: To To Vietnamese – 8 Jan 2011
Nothing fancy but don’t let that fool you as this is a great place to enjoy some Vietnamese fare in a pleasant setting, great service and at excellent value. . . . → Read More: To To Vietnamese – 30 Sep 2010
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