Subscribe Via RSS
Subscribe Via Email
For $25 with the coupon the variety is amazing and allows you to try a wide selection of dishes that suit your tastes. I think my last visit was far superior with some of the dishes this time round lacking the right flavour balance and seasoning. The meals weren’t horrible though and there were other dishes to lift the experience. I loved the prawns, smoked salmon, yabbie, quesadilla, soup, Asian stir fry, Mongolian casserole, mousse, certain tarts, and the cappuccino ice cream. Excellent value, pleasant setting, excellent variety and service. There were plenty of other people there, some of which used the coupon to enjoy a lovely spread. . . . → Read More: Monterey’s – 14 May 2012
|
||||
|
Well for a fine dining establishment serving Italian food, I was completely satisfied on all fronts. Such delicious meals, variety, combinations of ingredients, flavours, superb service, generosity, and value for money. I really enjoyed my experience but would prefer to leave on a slightly less full stomach but I didn’t want to offend the owner! Bring an appetite. . . . → Read More: Maurizio Restaurant – 10 Feb 2012 I thoroughly enjoyed my second visit here. I opted for the tender duck breast in a lovely red sauce which also came with an extremely delicious dish of potato gratin. My creme brulee lived up to all expectations and I savoured each spoonful. My travelling companions also throughly enjoyed their meals and desserts. Pricey, but worth every cent in value, taste, and experience. The serves are generous. A must dining experience. . . . → Read More: Singapore II – L’Angelus For $27.50 with the coupon the variety is amazing and gives you the chance to try nearly everything or just what you like. The quality certainly went up several notches from my last visit and the offerings have expanded. The seafood was delicious as was the quality of the mains, with the Barramundi a standout. The desserts were also delicious, especially one of the French pastries and the strawberry ice cream. There’s certainly been a turnaround under new management and the quality and taste really has lifted as well as the range which has expanded slightly to really provide plenty of options to meet a range of tastes. . . . → Read More: Monterey’s – 15 May 2011 This place takes the top spot for the best food experience I’ve ever encountered. My main meal was fantastic and the dessert topped things off. Fortunately, I got to eat a reasonable portion of my cousin’s creme brullee which was absolutely amazing. He too thoroughly enjoyed his mains, wine, and dessert. Look past the price tag, this place is a must try. At least come in for the creme brullee. Please! . . . → Read More: Singapore – L’Angelus A good range with something for everyone, but the desserts were passable apart from the sorbets. . . . → Read More: Monterey’s – 17 Jan 2009 Enjoyable night. I haven’t eaten at a fine dining establishment so one must appreciate the processes that go into the end product. One only has to watch a series of MasterChef to appreciate what goes into making one dish. A complex array of flavours melded together in one dish to be slowly savoured and appreciated. For a restaurant with big wraps I wasn’t blown away with what I ate but the the risotto was excellent. . . . → Read More: Lamonts 
|
|||
Privacy Policy
All Content & Photos Are Copyright © 2012 Perth Food Reviews – My Restaurant Guide - All Rights Reserved |  Powered by WordPress & Atahualpa |
||||
