Subscribe Via RSS
Subscribe Via Email
For $25 with the coupon the variety is amazing and allows you to try a wide selection of dishes that suit your tastes. I think my last visit was far superior with some of the dishes this time round lacking the right flavour balance and seasoning. The meals weren’t horrible though and there were other dishes to lift the experience. I loved the prawns, smoked salmon, yabbie, quesadilla, soup, Asian stir fry, Mongolian casserole, mousse, certain tarts, and the cappuccino ice cream. Excellent value, pleasant setting, excellent variety and service. There were plenty of other people there, some of which used the coupon to enjoy a lovely spread. . . . → Read More: Monterey’s – 14 May 2012
|
||||
|
On my second visit, I was more impressed. I loved the freshness and light batter of the soft shell crab which was an excellent entree. The small serve of teriyaki fish was an ample size and I loved the crunch of the fish with the flavours of the teriyaki sauce and steamed rice which rounded off an excellent lunch. . . . → Read More: Zensaki – 11 May 2012 A really good meal at jusr $12, the ramen noodles and broth went well on a cold winters day with lovely flavours complemented by the chicken karaage providing the protein component and a different teture with the crunchy deep fried coating. I definitely want to come back to try the other offerings on the menu. Plenty on the menu to suit everyone. . . . → Read More: Zensaki – 7 May 2012 I loved the entrees of lo bak and satay chicken which were full of flavour and tasty. The small sample I had of the char kuey teow was authentic and so too the ice kechang. I loved the crispy, flaky roti and wished I got served another but with the generous serve of chicken curry, I was stuffed. I enjoyed my meal and appreciated the friendly warm service. The bill did add up quickly so maybe a little bit overpriced. Cash only. Bookings essential. . . . → Read More: Tak Chee House – 27 Apr 2012 Coming here and perusing the menu took me back to my time in Kuala Lumpa, Malaysia. I thoroughly enjoyed my plate of Char Koay Teow which had delicious soft silky smooth rice noodles with ample seafood and excellent flavour. The iced red tea washed it down. Cash only. . . . → Read More: D’Nyonya Penang Restaurant – 19 April 2012 Second time round to Zapata’s was just as good as last time. I loved the Death By Chocolate cocktail and the dips are a nice way to get started, especially the gooey cheese dip. I opted for a lighter mains in the Al Pastor and happily prepared and ate 4 tortillas with a lovely pork mixture with corn salsa and a lovely sauce. Somewhere in those ingredients was one almighty hot chilli which was really hot. After downing the bottle of water, I think the burning sensation subsided. . . . → Read More: Zapata’s – Northbridge – 4 Apr 2012 All in all, I quite enjoyed my lunch, the variety and the ability to choose what you want. I started with soup and moved on to a variety of salads and light mini dishes before moving to the proteins. It’s not a heavy meal and I was comfortably satisfied and sustained for the afternoon. I particularly enjoyed the crumbed and deep fried tofu in Teriyaki sauce; the seafood salad; the roasted beetroot salad with goat’s cheese, and of course smoked salmon. Excellent service and a pleasant setting to enjoy a quiet lunch. . . . → Read More: Globe Wine Bar and Restaurant – 20 Mar 2012 As per my last vist, I think the setting, service and friendliness were standout features of Iku Sushi. I really enjoyed trying more sushi from their cheeseburger range. Quite an unusual idea in deep frying sushi, by the crunch of those Panko crumbs and the slightly melted cheese are interesting elements that you will enjoy. I really loved the beef version and that spicy tang from something in the sushi really added lots of flavour and lived up the dish. The bacon, mushroom and beef version was enjoyable to, but paled in comparison to the beef. For just $8.95, the 6 pack cheeseburger sushu is excellent value and getting another 6 pack free even better. They are rich, so maybe a 4 pack with something else off the menu might be worthwhile. . . . → Read More: Iku Sushi – 13 Mar 2012 I was looking forward to trying out the meal offerings at Jus Burgers and I thoroughly enjoyed the toasted bun, the char grilled and smoky flavour that penetrated the chunky Wagyu beef pattie, and all the other ingredients that rounded the meal out. It is a messy affair but why not get your hands dirty enjoying this burger. The mango, lemon and ginger smoothy was an excellent combination and balance in quantities to create a tasty enjoyable drink. . . . → Read More: Jus Burgers – 8 Mar 2012 I certainly enjoyed my meal. The entrees were a great start. The platter or tasting plate, contained a generous collection of mini eats and was great value. The chicken Tikka Malai had lovely flavours and this carried on in the mains via the butter chicken and lamb saag. I have had better butter chicken but this version was solid. I enjoyed the breads and the generous servings, relaxed setting and friendly service is a place that you wouldn’t hesitate for multiple visits. Great value and well priced. . . . → Read More: Indian Garden Restaurant – 4 Mar 2012 
|
|||
Privacy Policy
All Content & Photos Are Copyright © 2012 Perth Food Reviews – My Restaurant Guide - All Rights Reserved |  Powered by WordPress & Atahualpa |
||||
